Episode 2 – Chicken with Cherry Tomatoes & Ginger
December 22, 2009 by Brian
Filed under Featured Items, Shows
In our second episode, James shows you how to make Chicken with Cherry Tomatoes & Ginger!
*** Ingredients ***
- 2 Tbsp oil
- 2 skinless, boneless chicken breasts, cubed
- 1 inch fresh ginger, chopped or grated
- 2 cloves garlic
- 1 pint (about 15) cherry tomatoes
- 1/4 cup water
- 1 cup frozen peas, still frozen
- salt
- pepper
Heat a fry pan over medium-high heat, add the oil. Add the chicken, ginger and garlic to the fry pan, and cook for 2-3 minutes, until the chicken starts to change colour. Add the cherry tomatoes, water and peas. Cover and cook for another 4 minutes, or until the peas are done. Season with salt and pepper and serve.
Fabulous to see “The urban Peasant” back again. I wonder where I could get his products as well as his cookbooks. He had knives under his signature adn I wonder if he marketed the pepper mill he used in his show. Judy Higginbotham
These videos are just great. I have several James Barber cookbooks and enjoy those also. What would really please me is to see some of his complete programs on a dvd set.